This distinctly Ukrainian dumpling recipe can be made absolutely any time of the year, with any type of filling.
Choose eggplants that have bright green stems and healthy, shiny skin for freshest taste. This dinner can easily be reheated and frozen for even more delicious leftovers anytime you need a quick, filling meal.
This recipes makes a great white sauce for nearly any meat or savory vegetable dish.
Fritters can be made 30 minutes ahead; keep warm in a 200°F oven. Fritters can also be frozen and reheated at 350°F for 8 minutes for up to 1 month.
This cake is the perfect treat with just a hint of vanilla. It has an ideal balance of sweetness with fresh fruit. It can be stored, covered, at room temperature for up to 2 days.